Join us for a fun evening of assembling delicious charcuterie meats, cheeses, fruit and other accompaniments on a custom 12x10" wood board or disposable tray. We wrap your board at the end of the class for EASY transport home and serve for any Memorial weekend gatherings or parties.
This event begins at 6:30PM, May 26th, at Board + Brie, 400 S. Oak St SUITE 140 Roanoke TX. This class is BYOB. Class will last about an hour; you will have the space for a total of 2 hours.
If you wish to attend with a group of friends, we advise you to purchase the tickets in one order to ensure everyone has a spot. No refunds. A restocking fee of $20 will be added to any class that is in need of being rescheduled
For questions about this class, please email firstname.lastname@example.org